Cocoa bean "Araucano Tame" variety refers ✓Ultra Prime quality©

Cacao – Araucano Model, Tame Variety

We proudly present the best cacao in the world, as endorsed by several awards and recognized for its exceptional premium quality. This cacao is grown between 200 and 400 meters above sea level in the Bajo Cusay region of Tame (Arauca). It is an exquisitely aromatic and splendidly flavored bean, cultivated and processed by hand by farmers who have dedicated decades to the continuous improvement of their product. It is also an organic product, and the process from raw fruit to dried bean is carried out manually, ensuring that each bean reaches optimal fermentation levels and is dried just enough to preserve its aroma without retaining unnecessary moisture.

Available Quantities:

We currently offer the following initial quantities: 60 tons of the Tame variety

However, if your company prefers to start with a smaller quantity, we are happy to adapt. Likewise, if after beginning operations your company requires an increase in volume, we are fully capable of scaling up to meet your needs.

Pricing: We are open to negotiating an agreement that benefits both parties and ensures the continuous supply of extraordinarily high-quality cacao to European Union markets.

Delivery Location: Delivery will be made to any port within the European Union, at your choice.